Sardinella longiseps hgt

Sardine is a type of fish that lives in Vietnamese waters, mainly in the central and southern provinces from Quang Nam to Binh Thuan and Ba Ria. Sardine is nutritious seafood with reasonable prices, Sardine is famous as an Omega 3 and Vitamin D. Rich Sardine is a popular dish in Vietnam and around the world, plus Sardine sauce is a kind of Favorite spices in Europe. In Phu Quoc Island, sardines are often eaten with a variety of green vegetables.